Past sessionClasses
Sourdough & Brioche Making Class - October 31
$125.00 NZD
Classes · DOUGH BAKERY
Sourdough Masterclass with Hercules Noble - November 28
$300.00 NZD
A hands-on sourdough masterclass with Tim Tracey and guest baker Hercules Noble at Dough HQ. The three-hour session includes baking, refreshments and breads to take home.
November 28 2026 · 12:30pm–3:30pm
Dough HQ Kitchen · 12 Railway Avenue, Upper Hutt
You’ll complete the purchase in Dough’s official store. Prices, options and availability are confirmed there.
Ingredients & allergens
A complete allergen list is not supplied in this listing. Please speak with Dough before ordering if you have a food allergy or specific dietary requirement.
Before your class
Bring an apron and confirm the session details when booking. Places are confirmed through the official purchase.
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