Past sessionClasses
Sourdough & Brioche Making Class - October 31
$125.00 NZD
Classes · DOUGH BAKERY
Sourdough & Brioche Making Class - December 4 (Christmas Edition)
$150.00 NZD
Sourdough and brioche with a festive twist, taught by Chef Tim at Dough HQ. Build a starter, shape your bakes and take your creations home.
December 4 2026 · 1pm–3pm
Dough HQ Kitchen · 12 Railway Avenue, Upper Hutt
You’ll complete the purchase in Dough’s official store. Prices, options and availability are confirmed there.
Ingredients & allergens
A complete allergen list is not supplied in this listing. Please speak with Dough before ordering if you have a food allergy or specific dietary requirement.
Before your class
Bring an apron and confirm the session details when booking. Places are confirmed through the official purchase.
KEEP EXPLORING
